Half Marathon Break

O.K., so even though I'm behind on blogging, I feel I still have to post about why I skipped a week.  The Sunday following Antigua and Berbuda  I was supposed to make pancakes from Argentina.  The plan was for me to get up early, run in my half marathon, and then come home and have pancakes for breakfast.  I had all of the components for Argentinian pancakes made the night before, so it would be just a matter of minutes to make them on Sunday.

Well, the best laid plans never happen the way they are supposed to.  After my run, I was exhausted.  I expected to be tired, but I thought I'd be O.K. to make the pancakes still.  I knew halfway through the run that I shouldn't even have gone to the race.  I had just come off of a really severe cold (possibly pneumonia), and the run just finished me off for the weekend.  I decided to make Argentinian pancakes the following Sunday, and I went home and curled up in bed for the rest of the day.

Sam did get some great shots of me at the finish line though.






Join us for our next post in Argentina!  (Well, Argentina in our kitchen that is)

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